Parmesan Veggie Lasagna in Cream Sauce | Kraft Cheese | United States | Recipes - Kraft Heinz

Ingredients

• 3 tbsp butter or margarine
• 2 tbsp flour
• 1/4 tsp ground red pepper (cayenne)
• 2 cups milk
• 1/2 cup Grated Parmesan Cheese
• 2 tbsp oil
• 3 cups chopped broccoli
• 1 cup shredded carrots
• 1 red bell pepper, chopped
• 1/2 cup chopped onions
• 3 cloves garlic, minced
• 2 cups Ricotta Cheese
• 1/3 cup chopped fresh basil leaves
• 9 lasagna noodles, cooked
• 1 pkg (8 oz.) 4 Cheese Blend, divided