Amigthalota (Almond Pears) Recipe
Greek almond cookies shaped like little pears, scented with lemon and rolled in powdered sugar. A delicate confection perfect for special occasions and gift-giving.
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Cooking tools:
- Oven
- Sifter
- Mixing bowl
- Whisk
- Measuring cup
- Baking sheet
- Pastry brush
- Cooling rack
- Airtight container
Ingredients
- almonds
- powdered sugar
- lemon zest
- almond extract
- cloves, whole
- rosewater
- egg whites
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