MAPLE WALNUT TRUFFLES
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coombsfamilyfarms.com.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Refrigerator
- Measuring cup
- Measuring spoon
- Mixing bowl
- Colander
- Spoon
- Plate
Ingredients
- 2 1/2 cups raw walnuts, toasted in the oven at 350F for about 10 minutes
- 1 1/2 cups rolled oats
- 1/2 cup Medjool dates, soaked in hot water for 5 minutes, drained and pitted
- 2 tablespoons Coombs Maple Stream
- Pinch of kosher salt
- Pink and red sprinkles
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