Chocolate Raspberry Muffins
These muffins are incredibly rich and contain just the right mix of chocolate and fruit. They’re sweet enough to qualify as cupcakes too, so feel free to add your favourite frosting and decorate...
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Ingredients
- 250g of frozen raspberries
- 250g of caster sugar
- 120ml of neutral vegetable oil (such as sunflower oil)
- 240ml of plain full-fat vegan yogurt
- 1 tbsp of vanilla extract
- 250g of plain flour
- 35g of cacao powder
- 1 pinch of sea salt
- 1 tsp of baking powder
- 1 tsp of bicarbonate of soda
- 85g of vegan dark chocolate chips
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