Chargrilled Spiced Pineapple with Yogurt Dressing by Sabrina Ghayour | Drinks & Desserts | Weber rec

Ingredients

• 1 large ripe pineapple, skin on, cut lengthways into quarters
• 4 tbsp of brown/golden granulated sugar
• 1 tsp of ground cinnamon
• 4 cardamom pods, seeds extracted and ground down to a powder
• Maldon Salt
• 150g Greek yogurt
• 2 tbsp of icing sugar
• Zest of an unwaxed lime
• 1 long red chilli, deseeded and finely chopped
• A handful of fresh mint leaves, rolled and cut into ribbons