Spiced Pineapple with Whipped Cream Cheese Yoghurt and Ginger Biscuits | Recipe by sousvidetools.com
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Keywords
- Sous Vide
Ingredients
- 1 x pineapple
- 1 tsp Chinese five spice
- 2 tsp lemon zest
- 1 tsp crushed pink peppercorns
- ¼ tsp nutmeg
- ¼ tsp cinnamon
- 1 tsp allspice
- 200mls white wine
- 100g soft dark brown sugar
- 250 g cream cheese
- 100g natural yoghurt
- 1 ½ tbsp. Vanilla yoghurt
- Grated star anise
- 100g crushed ginger nut biscuits
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