Pasta with Mussels and Lentils | Wow Italian Food
Pasta with mussels and lentils is a hearty first course for those who are fond of mollusks and need a good dose of fiber
Ingredients
- 1 lb fresh pasta
- 1 c dried lentils
- 1 1/4 lb mussels
- 8 large cherry tomatoes
- 1 garlic clove
- extra virgin olive oil
- 1 parsley bunch
- salt
- pepper
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