Shrimp Wonton Tacos

Shrimp Wonton Tacos

www.themillennialchef.com

I love these little crispy shrimp tacos. Instead of a traditional tortilla, I use a wonton wrapper which keeps it crunchy and packed with flavor. You can use any seafood you like, but shrimp takes...

View full recipe on www.themillennialchef.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Spoon
  • Skillet
  • Oven
  • Baking sheet
  • Peeler
  • Plate

Ingredients

  • 1 pound shrimp, peeled and deveined and cut into thirds
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 3 limes
  • Avocado oil (or vegetable/canola oil)
  • 12 Wonton wrappers
  • 1 avocado, diced
  • 1 mango, peeled and diced
  • 1 cup chopped arugula
  • 1 cup fat free sour cream
  • 1 teaspoon sriracha
  • Salt
  • pepper

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