Cheesecake Bars | America's Test Kitchen
Cheesecake is just as delicious in bar form as it is in cake form—there's still a substantial graham cracker crust and a tangy, cooling, custardy cake layer.
Keywords
- Desserts or Baked Goods
- Brownies & Bars
- Cookies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 7 whole graham crackers, broken into 1-inch pieces
- 6 tablespoons unsalted butter, melted and cooled
- 3 tablespoons packed light brown sugar
- 2 tablespoons all-purpose flour
- 1/8 teaspoon salt
- 1 pound (454 grams) cream cheese, softened
- 2/3 cup (4 2/3 ounces/132 grams) granulated sugar
- 2 large eggs
- 1/4 cup sour cream
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
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