How to make tasty chicken pockets snacks with leftover chicken?
Leftover chicken in your kitchen? Here is a simple recipe to prepare tasty and crispy chicken pockets. Great snack for kids with vegetables & chicken combo.
Ingredients
- For bread Pockets
- Bread : 6nos.
- For coating
- Egg : 1
- Breadcrumbs
- Pepper & chilli flakes optional
- Oil for deep frying
- Filling ingredients
- Chicken : 250gms
- Carrot : 1 chopped finely
- Capsicum : 1 chopped finely
- Cabbage : 1/4 grated finely
- Corn kernels 1/2 boiled & crushed (give 1 pulse in mixer grinder)
- Butter or oil : 2tsp
- Green Chilli paste : 1-2tsp (depends on how spicy you want)
- Mayonnaise : 3 tbsp
- Turmeric : 1/2 tsp
- Pepper : 1/2 tsp
- Salt : to taste
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