S'mores recipe - TOUT'S
Line two baking sheets with parchment paper. In a bowl, cream together the butter and sugars with a wooden spoon until light and fluffy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.touts.co.uk.
Ingredients
- 120g x butter, softened
- 75g x light brown sugar
- 75g x golden caster sugar
- 1 x medium egg
- 1 tsp x vanilla extract
- 180g x plain flour
- 1/4 tsp x salt
- 1/2 tsp x bicarbonate of soda
- 150g x dark chocolate, broken up
- 100g x dark chocolate, divided into 4
- 12 x marshmallows
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