November 16th, 2024
www.litchfieldfarmersmarket.org
Discover a flavorful Squash, Leek, Mushroom Casserole packed with seasonal ingredients. Perfect for fall! ๐๐
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.litchfieldfarmersmarket.org.
Cooking tools:
- Pairing knife
- Chef's knife
- Cutting board
- Baking sheet
- Aluminum foil
- Oven
- Fork
- Skillet
- Stove
- Spoon
- Serving bowl
Ingredients
- 1 3-pound spaghetti squash
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 2 leeks white and light green parts thinly sliced
- 8 ounces cremini mushrooms sliced
- 2 garlic cloves minced
- 1 cup chopped curly kale stems removed
- 1/4 cup toasted chopped walnuts
- 1 tablespoon chopped parsley plus more for serving
More Like This
Blog Archives
litchfieldfarmersmarket.org
CHESTNUT STUFFED SQUASH WITH LEEKS & APRICOTS
litchfieldfarmersmarket.org
Litchfield Farmers' Market
litchfieldfarmersmarket.org
Roasted Summer Squash
litchfieldfarmersmarket.org
Summer Squash and Tomato Salad
litchfieldfarmersmarket.org
September 11th, 2024
litchfieldfarmersmarket.org
Eggplant Stuffed with Pancetta, Peppers, Tomatoes and Leeks
litchfieldfarmersmarket.org
Zucchini and Squash Lasagna
litchfieldfarmersmarket.org