Tuna Hobos Recipe
This is a marvelous tasting hot sandwich with a convenient make-ahead feature. Prepare the sandwiches early and wrap them in foil; bake just before
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pastry brush
- Can opener
- Fork
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Aluminum foil
- Baking sheet
- Oven
Ingredients
- 1 (7 ounce) can canned tuna, drained and flaked
- 1/4 cup diced celery
- 4 ounces gruyere or 4 ounces swiss cheese, diced
- 1 tablespoon chopped parsley
- 1 pimiento, diced or 1/2 roasted red pepper, from jars, diced
- 1/4 cup mayonnaise
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 1/2 teaspoon Worcestershire sauce
- 4 split hamburger buns, buttered
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