whole-grain-mac-and-cheese-with-peas | side-dish

Name: whole-grain-mac-and-cheese-with-peas | side-dish
Ingredients: 1 tablespoon canola oil, plus more for the pan; 2 cups (8 ounces) chopped sweet potato; 1 cup chopped onion; 2 cups milk; 1/8 teaspoon ground nutmeg; 1 teaspoon salt; 8 ounces sharp Cheddar cheese, shredded (3 cups), divided; 4 ounces Gruyère, shredded (1 1/2 cups), divided; 1/2 teaspoon cider vinegar; 12 ounces whole wheat macaroni; 1 cup frozen peas; 2 slices whole wheat bread; (11/2 cups breadcrumbs); 2 teaspoons unsalted butter or olive oil

livingwellmagazine.net

Side Dish Recipes. Complete the meal with vegetables, grains, salads—simple sides that will make your meal fabulous.

Keywords

Health articles
Home design
recipes
Gift Guides
Tech Reviews
Personal Development
Living Well
Living Well Magazine
livingwellmagazine.com
livingwellmagazine.net
livingwellmag
Healthy Living
livingwellmag.com exercise
fitness
healthy lifestyles
beauty entertainment
decorating
fashion
healthy eating
Be Well! Live Well! Health articles

View full recipe on livingwellmagazine.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at livingwellmagazine.net.

Share this recipe:

Cooking tools: