Sweet Tomato Barbecue Burger and Blueberry Whip on Pound Cake | Publix Super Markets

Ingredients

• 4 (8-oz) fresh ready-to-cook stuffed burger patties
• 1/2 cup sun-dried tomatoes in oil (drained)
• 1/2 cup ranch salad dressing
• 1/4 cup barbecue sauce
• 4 hamburger buns
• 4 slices American cheese
• 1/2 of a (20-oz) frozen pound cake
• 1 fresh pineapple (peeled/cored)
• 2 cups blueberries
• 1 cup sour cream
• 1/2 cup light brown sugar
• 1/2 teaspoon ground cinnamon