Almond bread - Better Homes & Gardens Australia

Almond bread - Better Homes & Gardens Australia

www.bhg.com.au

Indulge in crispy almond biscuits perfect for snacking. Swap almonds for your favorite nuts and freeze for up to 5 days. Perfectly baked and easy to make!

View full recipe on www.bhg.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.

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Cooking tools:

  • Bar tin
  • Stand mixer
  • Spoon
  • Spatula
  • Parchment paper
  • Oven
  • Cooking oil spray
  • Plastic wrap
  • Freezer
  • Bread knife
  • Baking sheet

Ingredients

  • Cooking oil spray, for greasing
  • 3 egg whites
  • Pinch of salt
  • 180g caster sugar
  • 180g plain flour, sifted
  • 180g blanched almonds
  • ½ tsp ground cinnamon
  • Note: Allow 1 and a half to 2 hours freezing time. You can keep these biscuits in an airtight container for up to five days. Swap the almonds with any nuts you like, such as walnuts.

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