Brookie Cookies and Cream Ice Cream Sandwich | Bulla
These ice cream sandwich treats are a creamy twist on the classic 'brookie'. Just add Bulla Creamy Classics Cookies & Cream Ice Cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulla.com.au.
Ingredients
- 2L Bulla Creamy Classics Cookies & Cream Ice Cream
- 1 bottle Barker’s NZ Butterscotch Caramel Sauce
- to make the brookies
- 350g 70% dark chocolate, roughly chopped
- 45g butter
- 225g caster sugar
- 80g corn starch
- 1 tsp baking powder
- 3 eggs
- 1 tsp vanilla bean paste
- 1 tsp sea salt flakes
- 100g dark chocolate chips
- 100g milk chocolate chips
- to make the cocoa soil
- 55g egg whites
- 5g sea salt flakes
- 85g caster sugar
- 200g cocoa powder
- 140g butter, melted
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