Maple Date Scones w/ Sourdough Discard – California Dates

Ingredients

• 2 1/2 cups All Purpose Flour
• 1/2 tsp Salt
• 1 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1/2 cup Maple sugar
• 1 cup Chopped California Dates
• 1/2 cup (1 stick) Cold butter cut into small cubes
• 1 cup Sourdough discard
• 1/3 cup (may need a tablespoon or 2 more if your dough is dry) Heavy cream
• 3+ tbsp Turbinado sugar for topping