Potato and peas dry curry | New World

Potato and peas dry curry | New World

www.newworld.co.nz

"This is usually made as a gravy curry, but I like to make it dry too. It tastes as good and goes well with Roti, naan or just plain rice. Not many ingredients go into this dish yet this is full of...

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Ingredients

  • 2 Potatoes, diced
  • 1/2 cup frozen green peas
  • 1 small onion, halved and sliced thinly
  • 1 tsp cumin seeds
  • 1 tsp turmeric
  • Salt to taste
  • 4 green chillies, chopped
  • 1 tsp Indian Garam Masala
  • 2 tsp coriander chopped, for garnishing
  • 2 Tbsp vegetable oil for frying

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