Chocolate Almond Macaroon Bars - Snowy the Mouse

Chocolate Almond Macaroon Bars - Snowy the Mouse

snowythemouse.com

From HERSHEY’S Makes 24 bars Want a dessert that’s chewy, chocolatey and perfect for sharing? Coconut flakes and almonds pair perfectly with the chocolate crust

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Ingredients

  • 2 cups chocolate wafer cookie crumbs
  • 6 tablespoons butter or margarine, melted
  • 6 tablespoons powdered sugar
  • 1 can sweetened condensed milk (14 oz, not evaporated milk)
  • 3 3/4 cups sweetened coconut flakes
  • 1 cup toasted almond slices* (optional)
  • 1 cup HERSHEY’S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips
  • 1/4 cup whipped cream
  • 1/2 cup HERSHEY’S Premier White Creme Chips

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