Chipotle Orange Glazed Salmon Recipe | Samsung Food App

Ingredients

• 1 pound salmon (cut into 4 steaks, 4 ounces each)
• salt
• black pepper
• ¼ cup orange marmalade
• ½ teaspoon orange zest
• ¼ cup orange juice
• 2 Tablespoons white vinegar
• ½ Tablespoon chipotle peppers in adobo ((finely diced if using whole peppers))
• ¼ teaspoon salt
• 2 ½ Tablespoons sugar
• 2 ½ Tablespoons water