GREEN BEAN & CORN CASSEROLE - Alabama Farmers Federation
GREEN BEAN & CORN CASSEROLE Ingredients 2 (16-ounce) cans French-cut green beans, drained1 (11-ounce) can […]
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Ingredients
- 2 (16-ounce) cans French-cut green beans, drained
- 1 (11-ounce) can white shoepeg corn, drained
- 1 onion, chopped
- 1 cup sour cream
- 1 cup shredded Cheddar cheese
- 1 can cream of mushroom soup
- 1 (8-ounce) can sliced water chestnuts, drained
- 1 tube round buttery-flavored crackers, crushed
- 1 stick butter, melted
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