Christmas Crinkle Cookies | Cream the wet ingredients | CookWell
In a large bowl, beat the softened butter and sugar with a whisk or hand mixer until fluffy. Add the eggs and vanilla and whisk thoroughly for 2-3 minutes or until well combined.
Ingredients
- butter, softened, ideally around 60°F, Fat, 113 g, 1 stick
- sugar, Sweet, 400 g
- eggs, 3 whole eggs
- vanilla extract, 6 g
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