Donuts — English
Recipe | Group | Weight / Volume | |---|---| | Donut | 15.000 gr | | Fresh yeast | 600 gr | | Margarine Princess ή Butter 82% | 1.200 gr | | Water | 5.500 gr |
Ingredients
- 15.000 gr Donut
- 600 gr Fresh yeast
- 1.200 gr Margarine Princess ή Butter 82%
- 5.500 gr Water
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