Strip Steak with Garlic-Parmesan Crust
Re-create a classic steak house favorite in your home with this rich, crisp crust that envelops any piece of meat with garlic flavor and aroma. Our granulated garlic has a texture that blends with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 4 Ny Strip Steaks, 10-12 Ounces Each
- 1/4 Cup Butter, softened
- 1/4 Cup Grated Parmesan Cheese
- 2 Tablespoons Panko Breadcrumbs
- 2 Teaspoons Granulated Garlic
- 1 Teaspoon Finely Minced Fresh Parsley
- 1 1/2 Teaspoons Kosher Sea Salt Flakes
- 1 Teaspoon Ground Black Peppercorns Dustless
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