Air-Fryer Potatoes Recipe: How to Make It
Air-fryer potatoes couldn't be easier. Toss red potatoes with olive oil, rosemary and a little salt and pepper for a perfect side that goes with everything.
Ingredients
- 2 pounds small unpeeled red potatoes, cut into wedges
- 2 tablespoons olive oil
- 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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