Mexican-Inspired Mackerel Tacos with Cranberry-Ad… | Fancy Fox
A Mexican-inspired taco dish with a seasonal twist. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Oven
- Skillet
- Spatula
Ingredients
- 4 skin-on mackerel fillets
- 8 soft flour tortillas
- 1 butternut squash peeled and cubed
- 2 cloves garlic finely chopped
- 1/2 cup cranberries
- 2 adobo chillies seeds removed
- 2 tsp honey
- 1 lime zested and juiced
- 1 bunch fresh cilantro chopped
- 1 tbsp olive oil
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