Summer Plum Cake | Publix Super Markets
Summer Plum Cake
Ingredients
- 1/2 cup unsalted butter
- Cooking spray
- 12 Verry Cherry Plums
- 1/2 cup pecan pieces
- 1 box white cake mix (15–16.5 oz)
- 2 (5.3 oz) containers nonfat vanilla Greek yogurt
- 3 large eggs (or 3/4 cup egg substitute)
- 1 1/2 quarts vanilla ice cream (optional for serving)
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