Matcha Cupcakes with Buttercream
One of a kind Matcha Cupcakes with Buttercream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oleve.shop.
Cooking tools:
- Stand mixer
- Kitchen scale
- Muffin tin
- Cupcake liner
- Piping bag
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 100 gr. Eggs
- 250 gr. Buttermilk
- 300 gr. Sugar
- 5 gr. Vanilla Extract
- 120 gr. Sunflower Oil
- 120 gr. Water
- 340 gr. Farina
- 10 gr. Organic Spirulina Powder
- 30 gr. Organic Ceremonial Matcha Powder
- 8 gr. Baking Powder
- 5 gr. Salt
- 2 gr. Pepper
- 300 gr. Unsalted Butter
- 150 gr. Powdered Sugar
- 1 pinch of Salt
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