Rhubarb Jam Recipe

Rhubarb Jam Recipe

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This rhubarb jam is made with fresh rhubarb and orange for a sweet-tart flavor. Delicious spread on toast, added to yogurt, or as a cake filling.

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Ingredients

  • 2.5 pounds fresh rhubarb, chopped
  • 2 cups white sugar
  • 0.5 cup water
  • 0.33333334326744 cup orange juice
  • 2 teaspoons grated orange zest

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