Blackberry-Lemon-Mint Tea

Blackberry-Lemon-Mint Tea

www.pauladeen.com

Blackberry-Lemon-Mint Tea By Paula Deen JUMP TO RECIPEIngredients - 2 quarts water - 6 Luzianne iced tea family-size tea bags - 8 Fresh mint leaves , torn - 8

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Cooking tools:

  • Fine-mesh sieve
  • Pitcher
  • Microplane
  • Saucepan
  • Mixing bowl
  • Stove
  • Refrigerator
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon
  • Glass

Ingredients

  • 2 quarts water
  • 6 Luzianne iced tea family-size tea bags
  • 8 Fresh mint leaves , torn
  • 8 cups fresh blackberries
  • 2 cups sugar
  • 2 teaspoons lemon zest
  • lemon slices, for garnish
  • fresh mint, for garnish

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