chicken stock

Name: chicken stock
Total time: 95 min
Ingredients: 3 lbs bone-in, skin-on chicken leg/thigh pieces or a whole fryer; 2 Spanish onions, skins on, quartered; 2 bay leaves; 2 ribs celery, cut into a few pieces; 4 cloves garlic, whole; 1 ½ tbsp coarse sea salt; 10 peppercorns; 1 gal water

junktowncooking.com

Oh, mother. Literally, this is the mother recipe for soups, sauces, risotto, chili, and lots of other stuff. Keep some in your freezer for emergencies, like when someone you like is having a case of...

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