Carrot Ginger Turmeric Soup

Ingredients

• 2 tablespoons olive oil (extra virgin)
• 1/2 cup onion (chopped (about 1/2 onion))
• 2 tablespoons turmeric (peeled and chopped fresh)
• 2 tablespoons ginger (peeled and chopped fresh)
• 4 cloves garlic (rough chopped)
• 4 cups chicken stock
• 1 pound carrots (chopped)
• 1/2 teaspoon salt (plus more to taste)
• 1/2 teaspoons cumin (ground)
• 1/2 teaspoon coriander (ground)
• 1 pinch nutmeg
• 1 pinch cayenne (optional)
• 1 cup coconut milk
• 1 teaspoon apple cider vinegar
• 2 tablespoons mint (fresh leaves, chiffonade)