Scallop Stewed Eggplant Recipe

Name: Scallop Stewed Eggplant Recipe
Total time: 60 min
Ingredients: 3 pcs eggplant; 300g scallop; 1 tablespoon Soy sauce; a little Sugar; 4g salt; a little parsley; 1 tablespoon Oyster sauce; 10g garlic; Some oil

simplechinesefood.com

The scallops of this season are very plump and fresh. Buy a pot to stew eggplant. The taste is really delicious and delicious.

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Scallop Stewed Eggplant

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