Grilled Cabbage Wedges with Spicy Lime Dressing – Land’s Sake

Grilled Cabbage Wedges with Spicy Lime Dressing – Land’s Sake

landssake.org

Adapted by Ellen Touart-Grob from thekitchn.com Serves 8 as a side dish This is one of my favorite ways to eat cabbage in the summer.

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Ingredients

  • Juice of 3 limes (about 1/4 cup)
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon fish sauce
  • 2 garlic cloves, roughly chopped
  • 1/2 cup cilantro leaves – or more, to taste
  • 1/2 teaspoon salt
  • 1/2 teaspoon chipotle pepper (or to taste)
  • 1/2 teaspoon maple syrup
  • Lime wedges, to serve, optional
  • 1 head green cabbage
  • Avocado or canola oil (or another high heat oil)

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