Rainbow Pasta Salad
Directions Preparation time: 10 min Cook time: 20 min Food Safety Tips: - Wash hands with soap and warm water for at least 20 seconds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kidneycommunitykitchen.ca.
Cooking tools:
- Stockpot
- Colander
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Garlic press
- Wooden spoon
- Tongs
- Stove
- Refrigerator
- Can opener
- Kitchen towel
- Airtight container
- Serving bowl
- Spoon
Ingredients
- 16 oz pasta
- 1/2 cup olive oil
- 1/3 cup red wine vinegar
- 2 Garlic
- 1 tsp Dijon Mustard
- 2 tsp oregano
- 2 tsp Parsley
- 1 tsp dried thyme
- 1 tsp red chili flakes
- ½ tsp black pepper
- 1 small red onion, chopped finely
- 1 cup red bell pepper, washed and chopped
- 1 cup yellow bell pepper, washed and chopped
- 2 cups raw spinach
- 1 cup cucumber, washed and chopped
- 1 can 19 oz) no added salt canned chickpeas
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