Cranberry and Spinach Salad with Avocado » US Cranberries

Ingredients

• 4 T cranberry juice
• 2 T dried cranberries
• 2 T white wine vinegar or rice vinegar
• 2 tsp. Dijon mustard
• 6 T canola oil
• Salt and pepper, to taste
• Salad Ingredients:
• 3 1/3 cups fresh spinach leaves
• 1 small head of frisée lettuce
• 1 ripe avocado, peeled, pitted and sliced
• 1 small red onion, thinly sliced