Cheesy Gaucho Sandwich | Sargento® Foods Incorporated
Hearty Italian sausages are layered on baguettes and and topped with caramelized onion, chimichurri sauce and Sargento® Havarti cheese.
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Cooking tools:
- Microwave
- Mixing bowl
- Plastic wrap
- Stove
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Toaster oven
Ingredients
- 1 bunch finely chopped Parsley
- 2 cloves garlic minced
- 2 Tbsp. dried Oregano
- 6 Tbsp. Red wine vinegar
- 2 tbsp minced chipotle peppers in adobo
- ¼ cup olive oil
- ½ cup Sunflower oil
- Salt
- pepper
- 2 Tbsp. Unsalted butter
- 2 cups thinly sliced red onions
- 2 Tbsp. Sugar
- 2 Tbsp. Balsamic vinegar
- 4 links Italian sausage, cooked
- 8 slices Sargento® Havarti
- 4 (6 in.) Italian style rolls or Baguettes
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