White Chocolate Silk Pie | Pepperidge Farm® Recipes
This luxurious pie features a cookie-pecan crust and a creamy white chocolate filling. It takes just 20 minutes to prepare before it chills in the fridge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Cooking tools:
- Zip-top bag
- Rolling pin
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pie dish
- Cutting board
- Chef's knife
- Saucepan
- Whisk
- Spatula
- Refrigerator
- Peeler
- Stove
- Microplane
- Oven
Ingredients
- 1 package (6 ounces) Pepperidge Farm® Milano® Cookies
- 1/2 cup finely chopped pecans
- 3 tablespoons butter, melted
- 2 bars (4 ounces each ) white chocolate, coarsely chopped
- 1 3/4 cups milk
- 1 package (3.4 ounces) vanilla instant vanilla pudding and pie filling mix
- 2 cups thawed frozen frozen whipped topping
- 1/2 pint fresh raspberries
- 1 tablespoon shaved white chocolate
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