Apple-Rhubarb Sorbet | RICARDO
Got extra frozen rhubarb lying around? Try this simple sorbet recipe!
Keywords
- apples
- apple recipes
- sorbet
- sorbet recipe
- homemade sorbet
- rhubarb
- rhubarb recipes
- frozen dessert
- rhubarb sorbet
- applesauce
- summer
- summer recipes
- summer desserts
- zero waste recipes
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Ingredients
- 4 cups (520 g) frozen rhubarb, thawed (see note)
- 1 cup (250 ml) unsweetened applesauce
- 1 cup (210 g) sugar
- ¼ cup (60 ml) clear corn syrup
- 2 tbsp (30 ml) lemon juice
- 2 tbsp (30 ml) water
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