Whole Wheat Pull-Apart Coffee Cake
Explore the warmth of Whole Wheat Pull-Apart Coffee Cake—perfect for baking with kids or enjoying as an artisan favorite.
Ingredients
- Coffee Cake
- 1 (2-1/4 tsp.) envelope Fleischmann's ® Active Dry Yeast
- 1/4 cup warm water (100? to 110F)
- 1 cup milk
- 1/4 cup butter OR margarine
- 2 cups whole wheat flour
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1-1/2 to 2 cups all purpose flour
- Sugar Blend
- 1 cup sugar
- 1-1/2 teaspoons ground cinnamon
- 1/2 cup finely chopped walnuts
- 1/2 cup butter OR margarine, melted
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