Burek Recipe: Making The Bosnian Version Of The Turkish Snack
All the secrets of the Burek recipe with a step-by-step photo guide. You need just a few ingredients to make a tasty Turkish or Bosnian snack
Ingredients
- All purpose Flour: 500 g
- Water: 300 ml
- Salt: 1 tablespoon
- Sunflower Oil: 10 ml
- minced beef: 500 g
- Onion chopped: 2 pcs
- Sunflower Oil: 20 ml
- Black pepper: 1/2 teaspoon
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