Recipes • NZ Vegetarian Society
Packed with goodness, this muesli recipe serves 1.5kg and is perfect for your pantry. Easily customizable to suit your family's taste!
Ingredients
- 800g rolled oats
- 100g coconut, desiccated or flakes
- 2 Tbs coconut oil
- ¼ cup apple or orange juice or kombucha
- ½ cup Maltexo
- 2 Tbs brown rice syrup
- 45g millet or amaranth pops
- 45g plain rice puffs/pops
- 200g dates
- 150g raisins
- 150g dried apricots
- Or 500g of any dried fruit you have
- 150g LSA (a blend of ground linseeds, sunflower seeds, and almonds, available from health food shops)
- 100g pumpkin seeds
More Like This
Homemade Muesli | Reader's Digest New Zealand
readersdigest.co.nz
Easy Muesli Recipe | Yummy.ph
yummy.ph
Good Morning Muesli - alive magazine
alive.com
Muesli – Cooking for Oscar
cookingforoscar.com
Muesli Recipe | olivemagazine
olivemagazine.com
Homemade Vegan Muesli Recipe | Samsung Food App
app.samsungfood.com
Homemade Muesli | Reader's Digest Asia
rdasia.com
Boosley's Easy Muesli | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com