Chicken Meatball Zoodles Recipe

Chicken Meatball Zoodles Recipe

www.sidechef.com

This is such an incredibly flavorful and satisfying recipe for chicken meatball zoodles served in a gorgeous tomato basil sauce!

View full recipe on www.sidechef.com

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Cooking tools:

  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Baking sheet
  • Skillet
  • Saucepan
  • Wooden spoon
  • Tongs
  • Spatula
  • Stove
  • Oven

Ingredients

  • 24 ounces Frozen Zucchini Spirals
  • 1 pound Ground Chicken
  • 1/4 cup Seasoned Breadcrumbs
  • 1/4 cup Grated Parmesan Cheese
  • 1 Egg
  • 1 teaspoon Minced Dried Onion
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Dried Thyme
  • 1 teaspoon Dried Parsley
  • 5 Fresh Basil Leaf
  • 2 pinches Salt
  • 2 pinches Ground Black Pepper
  • 1 dash Olive Oil
  • 2 Tomato
  • 1 Onion
  • 4 cloves Garlic
  • 1/2 cup Fresh Basil
  • 1 tablespoon Tomato Paste
  • 1/4 cup Red Wine
  • 28 ounces Canned Diced Tomatoes

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