The Cajun Keto Chef's Spicy Shrimp and Chicken Fajitas
Ingredients - 6 boneless, skinless chicken thighs (sliced lengthwise) - shrimp (peeled and deveined) - 1 large Vidalia onion, sliced (or 2 mediums) - 1 bell
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Measuring spoon
- Mixing bowl
- Stove
- Spatula
- Serving platter
Ingredients
- 6 boneless, skinless chicken thighs (sliced lengthwise)
- shrimp (peeled and deveined)
- 1 large Vidalia onion, sliced (or 2 mediums)
- 1 bell pepper, sliced
- 2 jalapeños (sliced lengthwise and deseeded)
- 1 red onion, sliced
- 2 cloves minced garlic
- avocado oil
- Swamp Dragon Hot Sauce, to taste
- 3 tbsp chili powder
- 1 tbsp ground cumin
- 2 tbsp paprika
- 2 tsp keto sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp ground cayenne pepper
- 1 tsp Tajin seasoning
- 1 tsp cilantro lime seasoning
- 2 Sisters' Salsa
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