Ingredients
- 1 - 2 'chile de árbol' chillies, fresh
- 2 garlic cloves
- 15 g cilantro, fresh
- 60 g lime juice
- 140 g English cucumber
- ½ tsp Worcestershire sauce
- ½ tsp soy sauce
- ¼ tsp salt
- 450 g shrimp, raw, peeled, deveined
- 4 - 6 corn tostadas
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