Potato Salad With Baby Beetroot Recipe
Wash the beetroot without damaging the roots and boil in boiling water for about 15 minutes until soft.
Keywords
- Diet
- vegetarian
- Spring
- very easy
- Vegetables
- Potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 400 g Baby Red Beets
- 800 g new potatoes
- 7-10 Tbsp Salt
- 1 collar Spring onions
- 6 TABLESPOONS Fruit vinegar
- 7-10 Tbsp Pepper
- 2 TEASPOONS coarse mustard
- 2 TABLESPOONS Honey
- 6 TABLESPOONS Sunflower oil
- 2 TEASPOONS Linseed
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