Skinny Cinnamon Chocolate Chip Biscotti | WW Points | Skinny Kitchen

Skinny Cinnamon Chocolate Chip Biscotti | WW Points | Skinny Kitchen

www.skinnykitchen.com

These delectable twice-baked Italian cookies have been so popular in America for years. They’re subtly sweet and ultra crispy.

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View full recipe on www.skinnykitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnykitchen.com.

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Ingredients

  • 4 egg whites
  • 1 egg, (I used Eggland’s Best)
  • ½ cup plus 2 tablespoons canola oil
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • 3 cups all-purpose flour, (I used unbleached flour)
  • ½ cup mini semi-sweet chocolate chips
  • 2 teaspoons baking powder
  • ½ teaspoon cinnamon
  • ¼ teaspoon salt
  • ½ cup sugar
  • 1 tablespoon cinnamon

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