Jalapeno Chicken Cheese Samoosas (creamy) recipe by Ruhana Ebrahim

Ingredients

• 1kg chicken fillet (finely cubed),
• ½ teaspoon salt,
• ¼ teaspoon white pepper,
• 1 tablespoon ground garlic,
• 6 tablespoon Banditos jalapeno sauce,
• ¼ cup lemon juice,
• 1 tablespoon butter,
• 2 cups grated cheddar cheese,
• 250ml plain smooth yoghurt (I prefer to use Woolworth’s double cream yoghurt),
• 2 tablespoon fresh chopped chives,
• 2 tablespoon fresh chopped coriander,
• ½ cup deseeded jalapeno peppers OR 1 large green bell pepper (chopped fine)
• ground green chillies (to