Cinnamon Roll Casserole | Recipe Cart
Filled with refrigerated cinnamon rolls, pecans and apple pie filling, this Cinnamon Roll Casserole is an easy, delicious breakfast recipe!
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Ingredients
- 24.8 ounces refrigerated cinnamon rolls, with icing ((2 - 8 ounce tubes))
- 21 ounces can apple pie filling, (diced into smaller chunks)
- 5 Tablespoons salted butter, (melted)
- ⅓ cup brown sugar
- 2 teaspoons cinnamon
- 1 cup pecan halves ((optional))
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